NEW YEAR'S EVE + NEW YEAR DAY
31 DECEMBER 2017 - 01 JANUARY 2018
NEW YEAR'S EVE (31 DECEMBER 2017)
Have your main last meal of 2017 at midday, exploring a lavish brunch at Latest Recipe. Or save the best till the evening with an Interactive Live Cooking experience at Bamboo Chic Bar + Grand Atelier. Pick through wild salmon crudo, duck liver mousse, Andaman prawns “a la plancha”, seafood paella, Beef Wellington, Tournedos of Veal Rossini and more + discover decadent desserts in the kitchen.
NEW YEAR DAY (01 JANUARY 2018)
A simply beautiful New Year’s Day lunch or dinner awaits! Start the feast and savour the mouth-watering international buffet at Latest Recipe.